Ducks Feeding
Feed the ducks the right way
Feeding ducks is a lovely way to enjoy nature and spend time with family. And the good news is - you can still do it, as long as you choose the right food.
What’s good to feed ducks?
Ducks love a varied diet, and there are lots of safe, healthy options you can bring along:
- Sweetcorn (tinned or frozen)
- Peas (tinned or frozen)
- Oats (dry porridge oats)
- Lentils
- Fruits and berries (no citrus)
- Lettuce and leafy greens
- Special wild duck food (available in pet shops or online)
A small handful is plenty - just scatter it on the ground or water’s edge and enjoy watching them tuck in.
Why bread isn’t the best choice
Bread might seem like a treat, but it doesn’t give ducks the nutrients they need. It’s low in protein, fibre, vitamins and minerals - and too much of it can make them sick or cause deformities.
Leftover bread also causes problems for the environment:
- It rots in the water, using up oxygen and encouraging algae and bacteria.
- It attracts pests like rats and gulls, which can spread disease.
- It encourages overcrowding, which stresses the ducks and makes illness more likely.
What do ducks eat in the wild?
Wild ducks are omnivores - they eat plants and animals, depending on the season. Their natural diet includes:
- Protein and fats from insects, slugs, snails, amphibians and small fish.
- Carbohydrates from seeds and grains, which give them energy and fibre.
- Vitamins and minerals from leafy plants and snail shells, especially important for egg-laying females.
They’re great foragers and will eat whatever they can find - but they still need a balanced diet to stay healthy.
What to avoid
Please don’t feed ducks:
- Bread (white or brown, including seeded)
- Biscuits
- Crackers
Thank you for helping protect our local wildlife. By choosing the right food, you’re keeping ducks healthy and our waterways clean - and that’s something to be proud of.